Spring is coming with happiness. Tolling upon the streets now I could feel the change. Nature is about to change. Colorful pavilions, gardens and trees. Fragrance of these flowers is good for our health and it also brings luck and happiness in our life. Life is really wonderful. Though weather keeps on changing spring is the best of all seasons. When first sunlight touches the dew drop over the flowers its gives dazzling shine which makes our heart beat faster like when we had our first infatuation in early teens. It must be the nature’s gift to the mankind. It must be handled with care otherwise it may not last long. Beautiful season is approaching, we should enjoy this refreshing and beautiful nature. We should enjoy the nature and make our life colorful with colorful wardrobes. It is time to hit the shopping streets Myeongdong, Dongdemoon, and shopping complexes nearby for new clothes. Korea’s Largest Cherry Blossom Festival in Jinhae has been started so if you are interested it is better way to celebrate season of spring with blossom of cheeries. (more…)
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Thought of the month April
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Tteok preparation at Tteok museum
Tteok is traditional rice cake of Korea made with glutinous rice flour. It has been reported to have more than 50 varieties of tteok in Korea. Here we just prepared one of them. Meya tteok. All the participants of Vision Korea 2011 actively participated in this tteok making experience. Tteok specialist taught us how to prepare it. (more…)
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Experiencing preparation of sweet potato rice cake
Recipe for the cake preparation was quite simple
Rice floor
2 boiled sweet potato
Oil
Water
Sugar
It took just 20 minutes to prepare the cake. Cake was delicious. We had fun in making, sharing and eating it together. Being in foreign land and experiencing different culture is indeed interesting. If you are somewhere experience and try new things. Life is all about experiencing and living a lively life. Please enjoy the video below. I am sorry about saying sugarcane instead of sweet potato.